Starting from Monday 11th November 2019 until Friday 27th March 2020. We will be offering a 2 course meal in the Hotel Bar or Terrace Restaurant for just £12.50 per person.

Available Monday - Saturday from noon - 6pm

To book, please call: 01485 534411

Sample Menu

 

Homemade soup of the day served with a roll

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Homemade steak, ale and mushroom pie

Lambs liver and bacon with pomme purée and rich pan jus

Chicken and chorizo pasta

Fillet of sea bass with sauce vierge

All served with a selection of vegetables

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Steamed syrup sponge with custard

Lemon posset with shortbread

White chocolate profiteroles

Fresh fruit salad